kihutson

Daleville, Indiana

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Joined: 06/11/2007

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david_42 wrote: All that does is block the air from oxidizing the guacamole. Plastic wrap does it better. Just smooth it down and press all of the air out.
The Curious Cook by Harold McGee
I mix the avocado pits into the guacamole, not lay them on top. I know the plastic film laid directly on top works, but, for me anyway, not as well. And then when you take the plastic off, there's that guacamole stuck on it you have a hard time licking off!! Just throwing the pits in with the guac is so much faster and easier and with the same result. Especially since I can't eat a big bowl in one sitting or if I am taking it to a pitch-in.
>> Kathy <<
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